Foraha, a/k/a tamanu, kamanu and Alexandrian laurel, Madagascar. Calophyllum inophyllum, organic. typically sold by weight. This beautiful opalescent cold pressed green, slightly waxy oil is rich and thick, with a delicate nutty or spicy smell.
Foraha stimulates cell regeneration and is good for fragile or broken capillaries.
A traditional medicine […]

Evening Primrose Oil (Oenothera Biennis) is a pale yellow oil with a pleasant, light, and nutty taste. Solvents are not used in its extraction. The healing action of Evening Primrose Oil results from its high content of gamma linolenic acid (10% GLA), an essential fatty acid that is vital to cell and […]

NOTE: THIS IS NOT A VEGETABLE OIL.
Emu Oil - Dromiceius Novaehol-Landiae. An emu is a flightless, grey-feathered ratite bird of Australia and is closely related to the ostrich.
Emu Oil comes from a thick pad of fat on the back of the bird that was initially provided by nature to protect the […]

This is how Coconut Oil really and truly smells! When you take a whiff of this virgin, pure oil you will be mentally transported to a Caribbean or a South Pacific island.
Virgin Coconut Oil is processed by technology developed in Japan using a centrifuge and gravity. The coconut is harvested and […]

Coconut Oil - Cocos Nucifera - is obtained from copra, the dried “meat” of coconut. Distillers separate the copra from the hull of the coconut. It is dried, crushed, and then pressed to remove the oil. This coconut becomes liquid at 76 degrees. When cold it becomes solid or semi-solid.
Coconut […]